Botanical Name: Melaleuca cajeputi
Main Constituents:
1,8-Cineole: 58.8%
Plant Part: Leaves and Twigs
Origin: Vietnam
Processing Method: Steam Distilled
Cajeput organic essential oil is one of the best natural oil extracted by the steam distillation process where the fresh leaves of the cajeput tree are used. This tree is native to Australia and Indonesia and similar to the eucalyptus tree. It is reminiscent of the smell of camphor and eucalyptus. It’s widely used in cream and lotion and has the potential to remove the pain which causes the burning of the surface. Moreover, it’s good for healing purposes, where it is used for muscular joints and discomforts. Cajeput essential oil works as a flavoring agent wherein a very small amounts, therefore used in food and beverages.
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